HISD Nutrition Services got a head start on the holiday season Nov. 19 by serving a turkey lunch with all the trimmings to HISD students and parents. The annual Thanksgiving meal is an HISD tradition that has attracted thousands of families to school cafeterias for more than 50 years. The event gives parents and caregivers a chance to celebrate the holiday a week early by sharing a meal with their children.
This year’s menu included roasted turkey with gravy, cornbread stuffing, mashed potatoes, green beans, a fresh fruit medley, and vanilla cake with apple topping. But while the dishes were traditional, Nutrition Services chefs worked hard to make them healthier this year, and not one student noticed. Continue reading