Category Archives: Nutrition Services

Six summer meals sites, all Fresh Bus produce delivery canceled for Thursday

Six curbside summer meals sites and all Fresh Bus produce delivery stops have been canceled for Thursday, June 4, following a confirmed case of the COVID-19 virus.

The six summer meals sites closed on Thursday include Bastian, Foster, Shearn, Thompson, and Whidby, and R. P. Harris elementary schools. All other scheduled summer meals sites will remain open.

The temporary closure will allow for deep cleaning and sanitization of affected schools and district facilities. Fresh Bus produce delivery and the curbside summer meals site at R. P. Harris Elementary School are expected to resume normal operations on Monday, June 8. The remaining five school sites are expected to reopen Thursday, June 18.

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HISD adds six new sites to curbside summer meals program

The Houston Independent School District has added six school sites to its curbside Summer Meals program, which launched Monday, June 1.

New locations include:

  • Holland Middle School, 1600 Gellhorn Dr.; 10 a.m. to 12 p.m.
  • Pilgrim Academy, 6302 Skyline Dr.; 10 a.m. to 12 p.m.
  • Shadowbriar Elementary School, 2650 Shadowbriar Dr.; 12 p.m. to 2 p.m.
  • Ashford Elementary School, 1815 Shannon Valley Dr.; 10 a.m. to 12 p.m.
  • Piney Point Elementary School, 8921 Pagewood Lane; 12 p.m. to 2 p.m.
  • Emerson Elementary School, 9533 Skyline Dr.; 10 a.m. to 12 p.m.
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Fresh Bus produce delivery program announcing new stops

The Fresh Bus produce delivery program is announcing new community stops to better serve students and families.

The new stops will be located at apartment complexes that surround the 68 participating schools and have high student populations. Families can go direct to their closest pick-up site. No survey or registration is required.

All students enrolled at the 68 participating schools are eligible. A complete list of schools is available at HoustonISD.org/FreshBus.

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HISD launches new programs to build on success of community food distribution

As the school year wraps up, the Houston Independent School District is revving up its nutrition outreach efforts with the launch of curbside summer meals for students and the Fresh Bus produce delivery program.

The programs come on the heels of the district’s successful community food distribution initiative, which ran for nine weeks following HISD’s closure due to the COVID-19 pandemic.

Coordinated by HISD in partnership with the Houston Food Bank, the program, provided nearly 7 million pounds of food to more than 160,000 families during that time.

“When everything around us was shutting down due to the pandemic, it became essential for us to be there for our students and their families,” HISD Interim Superintendent Grenita Lathan said. “I’m proud of the hard work and dedication that went into this effort. Remarkably, we were able to impact so many families.”

The district is aiming to build upon that success with the launch if it’s annual and state-mandated summer meals program, which begins June 1. Families will be able to pick up packaged student meals twice a week on Mondays and Thursdays at one of 71 designated schools across the district. Families will receive several days’ worth of food per child.

HISD Meal Programs At a Glance
Summer Meals HISD Curbside Summer Meals
  • Begins June 1
  • Pick up on Mondays and Thursdays at 71 schools
  • Meals are free to ages 1-18
  • Proof of enrollment or birth certificate required for children not in the vehicle
  • Participating schools available at HoustonISD.org/SummerMeals
Fresh Bus Produce Delivery
  • Program runs through July
  • Daily delivery to rotating community locations
  • Produce is free for families at 68 designated schools
  • Participating schools and rotating delivery sites available at HoustonISD.org/FreshBus
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HISD school buses to deliver fresh fruits and veggies directly to students each week

Next week school buses will roll once again, but for a special reason — they will be delivering fresh produce to students at 68 select elementary campuses as a part of a new produce delivery program.

Fresh Bus school buses will provide weekly deliveries of fresh fruits and vegetables to several locations in each school community, making fresh produce directly available to more than 36,000 students.

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HISD transitioning to student summer meals program on June 1

As the school year comes to a close, the Houston Independent School District is transitioning from its community food distribution efforts to a curbside summer meals program for students.

Beginning June 1, families will be able to pick up boxed student meals twice a week on Mondays and Thursdays at one of 68 designated schools across the district. Boxes may be picked up by students, parents, or other adult family members.

Each box will contain a day’s worth of meals, including breakfast, lunch, dinner, and a snack. Families will receive several days’ worth of food — three boxes on Mondays and four on Thursdays — per child at each pickup.

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New food distribution sites identified for Saturday and week of May 11

Food distribution efforts led by the Houston Independent School District in partnership with the Houston Food Bank will continue Saturday at NRG Stadium and throughout next week at 25 campuses around the district.

Saturday’s event at NRG is the fourth mass community food distribution. The site is expected to distribute 8,500 food packages.  The site will be open from 11 a.m. to 7 p.m.

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New food distribution sites identified for Saturday and week of May 4

Food distribution efforts led by the Houston Independent School District in partnership with the Houston Food Bank will continue this Saturday at NRG Stadium and throughout next week at 25 campus sites throughout the district.

The Saturday event at NRG is the third mass community food distribution.  The site is expected to distribute 10,000 food packages — each weighing 80 to 100 pounds — in about five hours. To accommodate the increase, the site will open from 2 to 7 p.m.

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Facility tour showcases how Nutrition Services is mobilizing to safely feed families

When Interim Superintendent Grenita Lathan arrived at the HISD Hexser T. Holliday Food Service Center, she was eager to tour facility operations, but precautions had to be taken first.

Upon entering the facility, her temperature was taken just footsteps inside the door — a safety precaution and clear sign of the times as the world endures the COVID-19 pandemic.

“In the weeks since our district closed, we’ve worked hard to meet the needs of our community,” Lathan said. “This visit is a great opportunity to get an up-close look at how the entire food distribution process begins.”

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HISD Community Partnerships, HISD Police Department play key roles in food distribution

Feeding more than 10,000 families five days a week during a pandemic is no easy task. It’s an effort that requires the collaboration of multiple departments across the district to bring it all together.

In just over a month, HISD — working together with the Houston Food Bank — has distributed 2 million pounds of food to more than 60,000 families. That range spans from March 14 through April 18.

“I appreciate the spotlight we’ve received, but it’s not just us,” HISD Nutrition Services Officer Betti Wiggins said, referencing the child nutrition department she leads. “We couldn’t have accomplished this without the help of Community Partnerships and HISD Police.”

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